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Seattle Fish Co. and Lombardi Brothers Meats have named Christian Maas as the company's new President, effective March 1, 2024. Mass will succeed Derek Figueroa, who after nearly 34 years of service, has decided to retire from Seattle Fish Co. and Lombardi Brothers Meats, effective March 22, 2024.
Seattle Fish Company & Lombardi Brothers Meats are excited to announce that Brian Sucher has been hired in the role of Sales Director. In this role, Brian will join the executive team and be responsible for leading our sales team (including foodservice, retail and sales support) by supporting and empowering them to achieve strong sales targets. Get to know Brian better by reading his Q&A inside!
Seattle Fish Company is excited to announce that Joseph Dezzutti has been hired in the role of Purchasing Manager. In this role, Joseph will be responsible for leading the procurement team at Seattle Fish Company. Get to know Joseph better by reading his Q&A inside!
The annual SQF audit recently happened at Seattle Fish Co. and we passed at the highest level of food safety certification for the 10th year in a row. In December of 2013, we proudly earned our Level 3 SQF certification and have been recertified each year by an auditor.
Chef Linda Hampsten Fox, chef and owner of The Bindery in LoHi, is the third chef we're connecting with for National Seafood Month!
Meet Chef Sheila Lucero - Culinary Director of Big Red F Restaurant Group and the second chef we're meeting to celebrate National Seafood Month!
Seattle Fish Co. teamed up with the SAGE, a non-profit promoting gender equality in the global seafood sector, to highlight three phenomenal women chefs in Denver, Colorado!
Colorado’s culinary scene is getting noticed, with five restaurants recently earning Michelin stars and dozens more receiving recommendations. The recognized restaurants have to have the best skill, service, and ingredients to become noticed by Michelin. Seattle Fish is honored to have many of the recognized restaurants as customers, and proud to source and distribute top quality proteins to these talented chefs.